Episode 196: Greek Wine With Ousia NYC’s Kamal Kouiri

Kamal Kouiri joins us from New York to discuss Greek wines, history, styles, and unique spirits. He is the Director of Operations for Ousia restaurant, and an enthusiast and advocate of Greek wines. Kamal Kouiri Read More …

Episode 132: Marselan Grape Gab

Episode 132: A Mid-October’s Marselan Grape Gab October’s grape gab is about the Marselan, a red grape only slightly older than Val. We’re celebrating Steph’s wedding anniversary, sipping 2006 California wines, talking tastevins and Koji, Read More …