Everyday drinking for everyday people
Dr. Laura Catena of Bodega Catena Zapata and the Catena Institute of Wine joins us for some in-depth conversation about Malbec’s heritage, Argentine wine, and so much more. We tasted three of the Catena wines Read More …
It’s Grape Gab time and in this episode we’re all about the Pinotage grape, drinking whisky and a whiskey cocktail, and swag. Somehow, it all goes together. [Recorded on 24 Jan 2019] In the Glasses Read More …
What are coffee liqueurs, how are they made, and what are you supposed to do with them? Beyond breakfast and dessert, a little side trip into the history of liqueurs and coffee, and some brand Read More …
Kamal Kouiri joins us from New York to discuss Greek wines, history, styles, and unique spirits. He is the Director of Operations for Ousia restaurant, and an enthusiast and advocate of Greek wines. Kamal Kouiri Read More …
Episode 187: Wines of Israel (featuring Golan Heights Winery) The November Regional Rap features the wines of Golan Heights Winery by Victor Schoenfeld. These brands include Mount Herman, Gilgal, and Yarden. Many thanks to our Read More …
Episode 174: Tasting the Past With Author Kevin Begos Kevin Begos, author of the new book Tasting the Past: The Science of Flavor & the Search for the Origins of Wine, chats with the W25 Read More …