Everyday drinking for everyday people
Episode 136: Wine, Education, & Writing With Wine Scholar Guild’s Lisa Airey, CWE, FWS The Wine Scholar Guild’s Education Director, Lisa Airey, CWE, FWS, joins us for an afternoon of cocktails, tea, wine and conversation. Read More …
Episode 132: A Mid-October’s Marselan Grape Gab October’s grape gab is about the Marselan, a red grape only slightly older than Val. We’re celebrating Steph’s wedding anniversary, sipping 2006 California wines, talking tastevins and Koji, Read More …
Episode 129: A Toast to International Podcast Day! Join us in celebrating International Podcast Day on 30 September. First, we toast. Then we lay down a little 411 on the history and motivation behind podcasting Read More …
Episode 120: Jordan Winery’s Lisa Mattson This week on our wine podcast we are excited to bring you an interview with Lisa Mattson, the Director of Marketing and Communications at Jordan Winery in Healdsburg, CA. Read More …
Episode 96: Wine Trippin’ on Aeration Why, when, and how do you subject your wine to an oxygen trip? It’s a question that gets asked often, and the answer can be somewhat controversial in many Read More …
Bright Cellars Co-Founder and CEO Richard Yao and Director of Operations Christie Lowe join the ladies of Wine Two Five this week to tell us how two MIT grads created a wine club that’s personalized Read More …